The University of Southampton

Connaught Catering

Lunch

If you would prefer to take lunch you are welcome to visit a campus restaurant and use your Cater card to purchase food and drink up to your allowance. Your Cater card will be accepted at the following destinations: The Avenue, Highfield, NOCS and WSA campuses.

Opening hours

Wednesday 28th October7:30am - 10:00am, 5:00pm - 8:00pm
Thursday 29th October7:30am - 10:00am, 5:00pm - 8:00pm
Friday 30th October7:30am - 10:00am, 5:00pm - 8:00pm
Saturday 31st October11:30am - 2:30pm
Sunday 1st November11:30am - 2:30pm
Monday 2nd November7:30am - 10:00am, 5:00pm - 8:00pm
Tuesday 3rd November7:30am - 10:00am, 5:00pm - 8:00pm

Menu for Wednesday 28th October

Main MealStaffStudent
BBQ Pork Steak With onion rings and sweetcorn relish
Contains: Cereals containing Gluten, Soya, Sulphur Dioxide
Vegetable Moussaka
Contains: Cereals containing Gluten, Milk, Mustard, Soya, Sulphur Dioxide
Suitable for: Vegetarians
Vegan Chilli Con Carne with Tortilla Chips
Contains: Celery, Mustard
Suitable for: Vegans, Vegetarians
SidesStaffStudent
French Fries
Suitable for: Vegans, Vegetarians
Chilli Green Beans
Suitable for: Vegans, Vegetarians
Tossed Salad
Suitable for: Vegans, Vegetarians
Potato Salad
Contains: Eggs, Mustard
Suitable for: Vegans, Vegetarians
Hot DessertStaffStudent
Mixed Spiced Bread Pudding with Custard
Contains: Cereals containing Gluten, Eggs, Milk, Soya, Sulphur Dioxide
Suitable for: Vegetarians
Cold DessertStaffStudent
Cherry Tarts
Contains: Cereals containing Gluten, Eggs, Milk, Sulphur Dioxide
Suitable for: Vegetarians
Tiramisu
Contains: Cereals containing Gluten, Eggs, Milk, Soya, Sulphur Dioxide
Suitable for: Vegetarians
Strawberry Pavlova
Contains: Eggs, Milk
Suitable for: Vegetarians
Black Forest Gateux
Contains: Cereals containing Gluten, Eggs, Milk, Nuts, Peanuts, Soya, Sulphur Dioxide
Suitable for: Vegetarians